Salad
B 1. Green Salad 2.5
B 2. Avocado Salad 6.5
B 3. Seaweed Salad 5
B 4. Salmon Skin Salad 5
B 5. Kani Salad 5
B 6. Combination Seafood Salad 11
Tuna, Salmon, Withe fish, avocado mango with yuzu sauce
B 7. Squid Salad 6.5
B 8. Grill Chicken or Shrimp Salad 9
Lettuce, spring mix, tomato, avocado, radish w/grill
Soup
A 1. Miso Soup 2
Seaweed broth, soybean paste w / tofu seaweed & scallion.
A 2. Onion Soup 2
Clear soup w / mushroom, seaweed & scallion.
A 3. Seafood Soup 7.5
Shrimp,scallop, crab meat, fish cake and vegetable.
A 4. *Clam Shrimp Soup 7
Clam, shrimp with tofu, zucchini, onion, mushroom & bean sprout
* Raw or undercooked seafood or shellfish may increase your risk of food borne illness.
